Lamb Neck Steaks
$18.00
Lamb necks are best smoked low and slow. They can also be braised and served with rice or made into excellent stew. The meaty bones produce a robust broth.
Quantity:
Lamb necks are best smoked low and slow. They can also be braised and served with rice or made into excellent stew. The meaty bones produce a robust broth.
Lamb necks are best smoked low and slow. They can also be braised and served with rice or made into excellent stew. The meaty bones produce a robust broth.
